Tales from the Kitchen – Cilantro Lime Chicken

Tales from the Kitchen – Cilantro Lime Chicken

Cinco De Mayo Special – Cilantro Lime Chicken Ingredient list: 6 chicken thighs (bone in, skin on, for maximum flavor.  use chicken breast  for maximum health) 3 tablespoon of olive oil, separated 2 limes – juiced and zested cilantro – 1/4 cup...
Tales from the Kitchen: Spicy Chicken Corn Skillet

Tales from the Kitchen: Spicy Chicken Corn Skillet

Chicken and Corn Skillet Meal Ingredient list:  1 pound boneless, skinless chicken breasts cut into thin strips or cubes (your choice)1 tablespoon vegetable oil1 medium onion, chopped1 medium green pepper, diced1 medium red pepper, diced1 tablespoon butter or...
It’s OK to Do What’s Best for You: Holiday Edition

It’s OK to Do What’s Best for You: Holiday Edition

By Stephanie Palazzo Ho, ho, oh – what? The holidays are almost here? Does anyone else feel like they’ve been living on a roller coaster the last almost two years? Our lives changed at the onset of the pandemic and we’re still struggling to get back to “normal”...
Random Acts of Kindness

Random Acts of Kindness

By Beth Pierce “Be kind whenever possible. It is always possible.” —The 14th Dalai Lama. Kindness benefits our emotional wellbeing and improves our overall happiness. Studies show that performing random acts of kindness also increases our longevity and boosts heart...
Behind the Desk: Stephanie Palazzo

Behind the Desk: Stephanie Palazzo

Today, let’s meet Stephanie Palazzo! Stephanie works with our Scheduling and Social Media teams and has been with Paragon for two years.  Q&A with Stephanie: Tell us a little bit about you! “I live in Spring, Texas with my husband and our two sons. We also have...